Premium quality Masoor Dal (Red Lentils) – rich in protein, fiber, and essential nutrients. A wholesome, plant-based protein source ideal for a healthy diet. Naturally grown, unpolished, and free from additives.
Masoor Dal (Red Lentils) is a nutrient-dense, protein-rich legume widely used in Indian and global cuisines. It is an excellent source of dietary fiber, iron, and essential vitamins, making it a perfect addition to a balanced diet. Our premium quality Masoor Dal is unpolished, ensuring maximum nutritional value without any artificial preservatives or additives. It cooks quickly, has a mild, earthy flavor, and is perfect for soups, dals, curries, and stews.
Product Name | Masoor Dal (Red Lentils) |
---|---|
Category | Pulses & Lentils |
Type | Unpolished, Natural |
Color | Reddish-orange |
Texture | Smooth, split lentils |
Taste | Mild, earthy flavor |
Nutritional Benefits | High in protein, fiber, iron, and essential vitamins |
Dietary Preference | Vegetarian, Vegan, Gluten-free |
Cooking Time | Quick-cooking (softens easily) |
Usage | Suitable for dals, soups, curries, and stews |
Packaging Size | Available in 500g, 1kg, 5kg, and bulk packaging |
Shelf Life | 12-18 months (if stored in a cool, dry place) |
Storage Instructions | Store in an airtight container in a cool, dry place |
Free From | Additives, Preservatives, Artificial Colors |